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廚房裏最重要的小事百科 : 正確洗菜, 醃肉, 燉湯, 蒸蛋, 煎魚, 400個讓廚藝升級, 精準做菜的家事技巧

龍東姬著 ; 林育帆譯
台北市 : 采實出版, 2016
188 pages ; 24 cm
Book

Item availability

Location	Call number	Barcode	Status
Chinese Collection	TX651 .Y66127 2016	A1508742	Available

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Record details

Notes
- Includes translation
- color illustrations
- Translation of : 살림의 기술. c2015.
Subjects
Authors
- 龍東姬
- 林育帆
Series Title
- 生活樹系列 ; 036
Uniform Title
- 龍東姬. 살림의 기술. Chinese
Additional Titles
Publisher
- 采實出版
Call Number
- TX651 .Y66127 2016
ISBN
- 9789869318136 (平裝)
Content Type
- text
Carrier Type
- volume
Media Type
- unmediated
Permanent link
- https://www.sls.org.hk:8443/opac/bib/ACWp
- View MARC record
- View BIBFRAME linked data